Harvesting innovation

Extension of the Use By date

Jacquet is proposing a new, patented process whereby it can extend the Use By date to 28 days (as opposed to 14 and 16 currently) without using alcohol, and without adding preservatives or sugar - a development that consumers will certainly appreciate.

• The Sir Elyan tomato
• Brasserie Burger for a real treat at home
• Vilmorin “Kids”: an educational range that is fun for kids
• Seoul F1 cauliflower
• Arkeos biscuit wheat
• Jacquet : PainGril'
• Improver wheat varieties “made in Limagne”
• New cereal ingredients from Waxy wheat
• Whitella F1 radish
• westhove: LimaLin, an ingredient rich in omega 3
• Hybrid turnips: research at the service of French producers
• Clause's Cayman pepper
• The Redlove® apple, deliciously beautiful
• Wholemeal hamburger buns
• dafa: AbsoluteWHEAT, a nutritional concentrate
• Crenoline, the witloof queen
• Winter rape: the growing share of hybrid varieties on the European market
• Vilmorin's auxiliary insects
• 2010 looks like a very good year for the Saint Verny Winery
• In France, LG 34.90, a prestigious variety from the south
• Tomato resistances in Mexico and Japan
• Jacquet is launching a new line of waffles
• Cave Saint-Verny, a good vintage
• HSV® silage corn in Northern Europe
• The first Vilmorin icebergs rise from the earth!
• Vilmorin's "Fleurir en..." line-up
• Farigel Wheat LV, the soluble flour
• “Carrément mie”, a loaf with no crust
• Altigo, technological feat
• Nectar melon from HM-Clause
• biolice, finding new applications
• Clearfield sunflower
• The “Clean Label” improver range
• Ginger bread tasting canapes and mini-blinis