2011 - 2009
Céréales Vallée : BléNNat, wheat-based food ingredients that are richer in fibers and magnesium
NEWS / TUESDAY, APRIL 6, 2010
At the same time as its Annual General Meeting, held on April 2nd 2010, Céréales Vallée presented a report on its research program BléNNat, launched on July 1st 2007 and due to be completed in July 2010.
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